Catering Menu

FREE DELIVERY FOR ALL CATERING MENU
MINIMUM 5 PERSON
CHARGE U$ 16.- PER PERSON
 
Regular catering menu ( A )
  1. Moo Phing ËÁÙ»Ôé§
    BBQ marinated pork in skewers, served with sweet chili sauce
  2. Larb Gai ÅÒºä¡è
    Minced pork or chicken with vegetables, chili powder, rice powder and lime based salad dressing
  3. Pad Thai ¼Ñ´ä·
    Traditional Thai style pan-fried rice noodle
  4. Moo Pad Makuer ËÁټѴÁÐà¢×Í
    Stir-fried eggplant, pork, green bell peppers, with garlic chili sauce and basil
  5. Kang Keaw Wan á¡§à¢ÕÂÇËÇÒ¹ä¡è
    Green curry with vegetables and sliced chicken
  6. Rice for every person
 
Regular catering menu ( b )
  1. Chicken Satay ÊàµêÐä¡è
    Perfection grilled chicken skewers, served with cucumber and peanut sauce
  2. Pla Koong ¾ÅèÒ¡Øé§
    Grilled prawns with vegetables, chili and lime based dressing
  3. Pad Kee Mow ¼Ñ´¢ÕéàÁÒ
    Spicy pan-fried flat noodle, served with chicken, pork or beef
  4. Nuer Pad Pak à¹×éͼѴ¼Ñ¡
    Sliced tender beef stir-fried with fresh mixed vegetables
  5. Kang Daeng Gai á¡§á´§ä¡è
    Red curry with vegetables and sliced chicken
  6. Rice for every person
 
Regular catering menu ( c )
  1. Moo Phing ËÁÙ»Ôé§
    BBQ marinated pork in skewers, served with sweet chili sauce
  2. Yum Woon Sen ÂÓÇØé¹àÊé¹
    Silver noodles, ground pork, sun-dried shrimp, peanut with chili and lime based salad dressing
  3. Pad Thai ¼Ñ´ä·Â
    Traditional Thai style pan-fried rice noodle
  4. Nuer Pad Ka Nah à¹×éͼѴ¤Ð¹éÒ
    Beef stir-fried with broccoli in bean sauce
  5. Kang Karee Gai á¡§¡ÐËÃÕèä¡è
    Yellow curry with potatoes, yellow onion and sliced chicken
  6. Rice for every person
 
Vegetarians Regular catering menu ( d )
  1. Fried Tofu àµéÒËÙé·Í´è
    Simple but delicious fried tofu, served with sweet and sour sauce
  2. Yum Woon Sen Pak ÂÓÇØé¹àÊ鹼ѡ
    Silver noodles with vegetables, tofu, chili and lime based dressing
  3. Pad Thai Pak ¼Ñ´ä·Â¼Ñ¡
    Stir-fried Thai noodles with tofu, egg, mixed vegetables, bean sprouts and crushed peanuts
  4. Pad Pak Raummit ¼Ñ´¼Ñ¡ÃÇÁ
    Stir-fried mixed vegetables in bean sauce
  5. Kang Dang Pak á¡§á´§¼Ñ¡
    Red curry with vegetables and tofu
  6. Rice for every person